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Assorted biscuits in a tin

€23.95

€65.62 /kg

Le Roy René has unveiled a new gift set featuring three iconic specialities from its biscuit factory in Forcalquier, in the heart of Haute-Provence: shortbread with toasted almonds, small meringues, and small ‘navettes’ with orange blossom.

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Description

Toasted almond shortbread biscuits are delicate biscuits with a crumbly, melt-in-the-mouth texture. Made from flour, sugar, eggs, butter, almonds and a pinch of Camargue fleur de sel, they delight with their authentic flavour and indulgent quality, making them an essential part of the Provençal biscuit-making tradition. These small, light and airy meringues are made from egg whites and sugar. Shaped by hand and then baked slowly in our biscuit factory, they offer a crunchy yet melt-in-the-mouth texture. Orange blossom ‘navettes’ are traditional Provençal biscuits whose origins date back to the 18th century. Their distinctive shape evokes the boat said to have brought the Saintes-Maries to the coast of Provence. They are made using flour from wheat grown in the Alpes-de- Haute-Provence and the Hautes-Alpes, then delicately flavoured with orange blossom for a mild and refined flavour.

Ingredients & allergens

Small orange blossom-flavoured biscuits Ingredients: wheat flour, butter, sugar, eggs, extra virgin olive oil 1.2%, lemon zest, natural orange blossom flavouring 0.5%, Camargue sea salt, orange blossom petals 0.1%. May contain traces of nuts.

Small meringues Ingredients: sugar, egg white. May contain traces of gluten, milk, and nuts.

Origin of sugar and eggs: France; of flour: EU and non-EU.

Toasted almond shortbread biscuits Ingredients: flour 32% (rice flour, buckwheat flour, psyllium), sugar 32%, semi-salted butter, roasted almonds 16%, eggs, extra virgin olive oil 1%, Camargue sea salt. May contain traces of gluten and other nuts.

Nutritional values

Valeurs nutritionnelles moyennes pour 100g / Medium nutritional values per 100g. Énergie / Energy 1920 kJ / 455 kcal Matières grasses / Fat 15 g Dont acides gras saturés / of which saturates 7,3 g Glucides / Carbohydrate 72 g Dont sucres / of which sugars 57 g Protéines / Protein 7,0 g Sel / Salt 0,52 g