Supreme hazelnut and cocoa

€11.95

€54.32 /kg

Roy René's Supreme Hazelnut & Cocoa combines the crunchiness of hazelnuts with the richness of cocoa. A creamy spread to enjoy on toast, pancakes, or by the spoonful, ideal for breakfast and snacks.

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Ancestral knowledge handed down since 1920

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Supreme hazelnuts and cocoa

The recipe is made from 30% hazelnuts, which are toasted whole for a long time to develop their flavour, blended with the flavour of cocoa.

With its creamy texture and authentic taste, it's the perfect accompaniment to sandwiches and pastries, or simply enjoy it straight from the jar for a moment of pure pleasure.

Store away from heat and humidity.

EU and non-EU agricultural products.

220g jar

Ingredients: cane sugar*, hazelnuts* 30%, low-fat cocoa powder* 15%, deodorised sunflower oil*, emulsifier: sunflower lecithin*.

*Produced from organic farming.

May contain traces of other nuts, milk, gluten and sesame seeds.

Origin of hazelnuts: France, cocoa: non-EU.

Store away from heat and humidity.

Average nutritional values per 100 g:

Energy: 2357 kJ / 566 kcal

Fat: 36 g of which saturated fatty acids: 4.3 g

Carbohydrates: 48 g of which sugars: 43 g

Protein: 8.5 g

Salt: 0.01 g

Best before: see capsule. Store in a dry place away from heat. Homogenise the product before tasting if it is out of phase.

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Supreme hazelnut and cocoa

Description

Ingredients & allergens

Nutritional values