Navettes BIO de Provence par Pierre Hermé

Navettes BIO de Provence par Pierre Hermé

€10.95

€49.77 /kg

Traditional 18th-century biscuits, revisited by Pierre Hermé, flavored with orange blossom and made with flour from the Alps. A gourmet treat with the flavors of Provence.

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Ancestral knowledge handed down since 1920

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Navettes de Provence by Pierre Hermé

Roy René's navettes de Provence are traditional biscuits, created in the 18th century. Their shape evokes the boat that is said to have brought the Saintes Maries to the Provencal coast.

The recipe, revisited by Pierre Hermé, uses flour from wheat grown in Alpes-de-Haute-Provence or Hautes-Alpes. The navettes are flavoured with natural orange blossom, for a sweet, light taste.

Made in the traditional Provençal way, these navettes are the perfect accompaniment to everyday gourmet moments.

Weight : 220g

Ingredients: Wheat flour 40%, butter, sugar, eggs, almond powder, olive oil, lemon semolina, orange blossom flavouring 0.51%, fleur de sel de Camargue.

May contain traces of other nuts.

Store in a cool, dry place.

Medium nutritional values per 100g

Energy: 2175 kJ / 520 kcal

Fat: 31 g.

Of which saturates: 16 g.

Carbohydrates: 49 g.

Of which sugar: 21 g.

Proteins: 9,7 g.

Salt: 0,28 g.

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Navettes BIO de Provence par Pierre Hermé

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Ingredients & allergens

Nutritional values