Ingredients: sugar, glucose syrup, roasted hazelnuts 23%, fleur de sel caramel 10% (sugar, glucose syrup, whole milk powder, extra virgin olive oil, water, fleur de sel de Camargue 0.9%, emulsifier: sunflower lecithin, anti-caking agent: sodium bicarbonate), PGI lavender honey 5%, butter and cream caramel chips 3% (sugar, glucose syrup, butter, cream, water), egg white, unleavened bread (potato starch, water, sunflower oil), natural vanilla flavouring.
May contain traces of other nuts and soya.
Origin of sugars: EU and non-EU. Origin of hazelnuts : Turkey.