Organic Orchard Day tea bag
Roy René's infusion for a day in the organic orchard pays homage to King René's passion for botany, which led to the creation of Marseille's first botanical garden. It combines verbena, immortelle, rosehip, candied ginger, lemon, orange and nettle in a blend that evokes the freshness and diversity of Provençal orchards.
Prepare it in a sachet for 5 minutes at 95°C, using a dosage suitable for a 200 ml mug. This infusion is a perfect accompaniment to any day, hot or cold. Le Roy René focuses on the quality of the plants and the spirit of the land, in a simple, authentic approach.
Weight : 30g